Open for lunch and dinner daily, and brunch every weekend, Grace’s menu focuses on seafood-enhanced, elevated pub food, but all tastes are catered for. Grace is also an intimate neighborhood pub with a craft cocktail list and constantly-rotating draft beers. Anchored at 365 Third Avenue in Manhattan’s Kips Bay neighborhood, Grace is open for business 365 days a year.
For information on our food and beverage programs, please see Our Menu. Grace is also available for your Private Events.
Exceptional cocktails and craft beverages.
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Bringing the best of local ingredients to every drink.
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Curated wines, spirits, and craft beers with a story in every sip.
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With 14 years of culinary experience, Chef Ryan’s skills were honed at top establishments such as Lure Fishbar, RM Fine Seafood, The River Café and Lever House. His culinary philosophy is to choose the best quality, sustainable ingredients and let them shine on their own without overpowering them.
Eschewing the latest culinary fads, he believes that classic, balanced, fresh and simply prepared dishes are often the most memorable.
Indulge in our expertly curated selection of spirits, craft beers, and fine wines. From classic Irish whiskeys to innovative craft brews, every drink is handpicked for exceptional quality and flavor. If you prefer wine, explore our range of bold reds, crisp whites, and sparkling options from the world’s finest vineyards — perfectly paired with your meal or mood.
Enjoy fresh, shucked oysters and seafood platters at our Raw Bar, accompanied by signature cocktails that bring a coastal twist to your evening. Craving a late bite? Our kitchen stays open, offering a range of light snacks to hearty meals, ensuring great food is available long into the night.
TRUFFLED MAC & CHEESE
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SQUID INK & ROCK SHRIMP
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CHICKEN & PEANUT DUMPLINGS
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TAGLIATELLE & SHORT RIBS
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COCONUT COUSCOUS
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